Submit a Complaint
Common Complaints
Health inspectors investigate businesses such as restaurants, food trucks, apartment buildings, hotels to theatres, swimming pools, water wells, landfills and more.
Common conditions to report are:
- Problems at a restaurant or food market
- Rodent problems at a property
- Sewage or wastewater discharge at a property
- No water at a property
- Accumulated trash or debris at a property
- Noise Complaints
- Rental properties that are not maintained
- Mosquito breeding or swimming pools that are not maintained
- Lead exposure hazards (from lead-based paints, etc.)
- Mold in rental housing units
- Unpermitted Food Vendors
- Problems at body art and permanent make-up operations
Submit Complaint Online
- Complete all fields below. Asterisks (*) indicate required fields.
- Anonymous reports are accepted
- Include your contact information to receive a reply. We may contact you with follow up questions to address your complaint.
- Click on the SUBMIT button to send your complaint.
Telephone complaints Environmental Health Customer Call Center at (888) 700-9995 Monday - Friday from 8:00 a.m. - 5:00 p.m., excluding Holidays.
Report Foodborne Illness
online or call the Morbidity Unit at (213) 240-7821 (Mon-Fri, 8:00 a.m. to 4:30 p.m.).
Description of Complaint
Location of complaint
Your Information
Your identity as the complainant will be held confidential to the extent permitted by law
Common Complaints
Health inspectors investigate businesses such as restaurants, food trucks, apartment buildings, hotels to theatres, swimming pools, water wells, landfills and more.
Common conditions to report are:
- Problems at a restaurant or food market
- Rodent problems at a property
- Sewage or wastewater discharge at a property
- No water at a property
- Accumulated trash or debris at a property
- Noise Complaints
- Rental properties that are not maintained
- Mosquito breeding or swimming pools that are not maintained
- Lead exposure hazards (from lead-based paints, etc.)
- Mold in rental housing units
- Unpermitted Food Vendors
- Problems at body art and permanent make-up operations
Submit Complaint Online
- Complete all fields below. Asterisks (*) indicate required fields.
- Anonymous reports are accepted
- Include your contact information to receive a reply. We may contact you with follow up questions to address your complaint.
- Click on the SUBMIT button to send your complaint.
Telephone complaints Environmental Health Customer Call Center at (888) 700-9995 Monday - Friday from 8:00 a.m. - 5:00 p.m., excluding Holidays.
Report Foodborne Illness online or call the Morbidity Unit at (213) 240-7821 (Mon-Fri, 8:00 a.m. to 4:30 p.m.).